The delights of Britanny served in the mountains. Entwining tradition and quality; the organic flour is carefully slected from Brittany, the gluten free batter mixed by hand. Step into this charming restaurant to create your galettes with whichever ingredients take your fancy. Crepes and galettes might be the staple of this restaurant, but dont miss out on the "Breizh" burger, the salads or the omelettes. Delicious.
Restaurant Ô1800 is a traditional Savoyard cuisine and only fresh products in a warm and authentic mountain setting. Our specialties : tartiflettes, fondue, raclette, stone grill, hot boxes. And foie gras, snails casserole, beef tenderloin tartare, burgers, prawns…
After a long day on the pistes, take a moment to enjoy a delicious hot chocolate or one of our home made « after ski » creations like the Alpine Coffee. Or, for an even bigger treat, allow yourself one of our patisseries delicately made by our patisserie chef. In the evenings, you will find the bar has a more stylish atmosphere with its background music, petits fours, cocktails, spirits, wine and champagne by the glass. You can unwind by the crackling log burning stove and enjoy a moment of pleasure and relaxation.
It is in a contemporary savoyard frame, and in a friendly and musical atmosphere, that we propose you a gourmand and creative cuisine made of home-made dishes and reinvented specialities. We also propose a nice selection of vegetarian dishes and a real VEGGIE MENU. NEW : For lunch-time, privatise the restaurant and organise an exclusive event for your group. Located 2 minutes away from Tignes Le Lac, in the hearth of the Lavachet area. Next to the Sherpa supermarket, 50 m away from the free-shuttles stop.
Before, during or after ski... Breakfast, hamburgers, sandwichs, omelette and salads...
For a quick stop on the slopes : hot and cold drinks, aperitif, finger food, desserts...
In a few words … Throughout the day and at the end of the day, give yourself a real moment of sharing and conviviality Everything becomes a pretext for a break (delicious of course!) around the Taos Bar. The snack break is sacred and the hot and cold snacks are a real invitation to the gluttony: a good glass of wine and a board of cheeses and delicatessens and this is a good time to share!
Envie de lecture, faites un tour à la bibliothèque. Horaires d'ouverture : lundi et mercredi : 9h00 / 12h00 et 14h00 / 19h00. Mardi et jeudi : 14h00 / 19h00. Vendredi : 9h00 / 15h00.
At the bottom of Tovière gondola. At lunch time, ski-in ski-out brasserie and terrace. In the evening, warm atmosphere of a chalet. Varied menu and fine cuisine.
La Cantine du Panoramic is a buffet restaurant (self service) and proposes a large choice of fresh food : home made pasta and gnocchi, grilled meat, pizza, soup and salad, and a huge buffet of desserts.
At the heart of the 4 stars Hotel Village Montana, you will find the restaurant Les Chanterelles. In its warm and authentic surroundings, we propose both traditional French and world cuisine incorporating a large choice of dishes and several menus. In this family atmosphere, be tempted by the cheese and dessert buffets available. A fabulous variety of different tastes for adults and children alike.
At the bottom of the slopes in Tignes, don’t miss a chance to enjoy delicious food inspired by traditional Savoy cuisine! On a sunny terrace of our restaurant “La Chaumière” you can choose between tartiflettes, cheese fondues, in addition to the mountain specialties plate to share with friends or family! A large choice to restore and boost your energy for an afternoon on the slopes. In the evening, sit down comfortably inside the restaurant La Chaumière with typical rustic settings decoration, which goes perfectly with local specialties proposed.